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Sous Chef

View Job Location
Job Sector:
Catering & Hospitality Jobs
Job Type:
Haverhill, Suffolk, England
£26k - 29k per year
Post Date:
28-11-2019 05:25 PM
Ref #:
TH SC 14

Sous chef

Salary: upto £29,000.00 plus Tips

Contract Personnel are currently collaborating with an independent country inn where food, wine and real ales are their passion. In addition, looking for a new Sous chef to Join, The Inn is close to Cambridge, Newmarket and Bury St Edmunds.

This Client is passionate about food and produce a selection of daily special dishes, along with a la carte menu that changes with the seasons.

You will be working with fresh food up to a rosette standard deputizing in the head chef absence. The ideal candidate will be able to work in a clean, tidy and professional manner.


  • Prepare all food items in a sanitary and timely manner
  • Operate s kitchen equipment safely and efficiently
  • Maintain a clean working station 
  • Assist with the cleaning and organisation of kitchen and equipment
  • Restock items as needed throughout the shift
  • Adhere to all food hygiene & safety standards
  • Follow recipes and presentation specifications
  • Working with fresh food up to a rosette standard

This is a new and exciting venture for the new sous chef coming in to a local business with potential to be a huge success.

Please contact Theo on 01603 764044 for more information or send your CV to

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