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Sous Chef (Aldeburgh, Live-in available)

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Job Sector:
Catering & Hospitality Jobs
Job Type:
Aldeburgh, Suffolk, England
£26k - 28k per year + benefits
Post Date:
10-07-2019 10:03 AM
Ref #:

Our client is looking for a Sous Chef to join their elite team at their luxury 4* Hotel located on the beautiful Suffolk coast.

Dining at the restaurant is relaxed, informal and provides a wonderful setting for a variety of occasions.

There is also a stunning terrace for outdoor dining, al fresco! The menu features the freshest local fish, seafood and free-range meats delivered to our door each morning.


This role requires you to work with the Head Chef, deputise in his absence and managing and motivating the kitchen team.

• Assist the Head Chef to plan and deliver balanced menus that are offer interest, quality and consistency.

• Produce food that is of consistently high standard.

• Put forward ideas and suggestions for new menus.

• Supervise the work of the other chefs.

• Report any current or potential staffing/employment issues as soon as possible.

• Work closely with the team to deliver the highest possible standard of service. to guests. Be aware of any special or dietary requests.

• Be flexible and willing to work in all areas of the kitchen.

• Make a positive contribution to the success of the team eg: suggest improvements, initiatives, opportunities to reduce wastage etc.

• Help to ensure that the other team members adhere to all fire, health, safety and hygiene standards and procedures.

We offer excellent benefits which include upto 50% company discount, free golf at our award winning golf course, meals when on duty, Eden Red online discount voucher benefit, Simply Health cashback scheme and much more...


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